We hosted a pot luck thanksgiving dinner at our house this year with a bunch of friends from our department. In total, we had ten people: Megan, Gal, Stefan, Bobby, Brandon, Laura, Marek, Jana, Philipp, and myself. As you’d expect, we had a lot of good food: biscuits, pumpkin bread, spinach spread on toast, cubed beets and turnips, mixed vegies, potatoes au gratin, sweet potato soup, mashed potatoes, cranberry sauce, stuffing, gravy, and apple pie. Oh, and a turkey too.